New Releases

Posted June 23, 2018

New Beer for June 22-24


Great Lakes Brewery in Toronto has released Brutalism Brut-style IPA.

Folly Brewpub in Toronto has launched three new beers – 1. A light Saison with Dupont and Brett Q yeast, guava purée, and Citra dry-hop.; 2. A Kveik NEPA with peach purée, brett, and Simcoe and Azacca dry-hop; 3. A Cognac Barrel-Fermented Golden Sour with key lime juice and Ginger.

(Great Lakes Brewery/Facebook)

Granite Brewery & Tied House in Toronto has brought back their seasonal Grapefruit Lagoon IPA.

Bandit Brewery in Toronto has brought back seasonal Hassel-Hef Passionfruit Hefeweizen.

Lot 30 Brewers in Toronto has released Surpass Boysenberry Sour – also with Mosaic hops and lactose.

Rorschach Brewing in Toronto has introduced Euphoria IPA double dry-hopped with Ekuanot, El Dorado, Denali, and Mosaic.

Rouge River Brewing in Markham has launched Galaxy Dry-Hopped Sour.

Wellington Brewery in Guelph has released a 4-pack of sours including: Piñata Ginger Peach Kettle Sour, Paper Crown Dry-Hopped Kettle Sour, Pinwheel Pineapple Gose, and Punch Butterfly Pea Flower Gose.

(Wellington Brewery/Submitted)

Short Finger Brewing in Kitchener has 10 new beers available.

Descendants Beer & Beverage Co. in Kitchener has released Dos Caras Coconut Habanero Ale.

Abe Erb Brewing in Kitchener has a limited edition Buggywhip IPA fermented on oranges and Idaho 7 hops on cask.

Block Three Brewing in St Jacobs has introduced Hollaback Gose.

(Block Three/Instagram)

Elora Brewing has released AURUM Double Dry-hopped Pale Ale with Pineapple and Milk Sugar and a second variation with Peach, Mango and Milk Sugar.

Barncat Artisan Ales in Cambridge has released Breakfast at Twilight Maple Syrup Cofee Imperial Porter.

Fairweather Brewing in Hamilton has launched Beki Lemonade Sour – made with lemon juice, lemon zest, and Mosaic hops.

Niagara Oast House Brewers in Niagara-on-the-Lake has brough back Hefe’s Big Wood – a German-style hefeweizen aged on oak.

The Exchange Brewery in Niagara-on-the-Lake has a limited Berliner Weisse with Pear and Vanilla on for their #Caskabunga series.

5 Paddles Brewing in Whitby – for their 5th anniversary – has launched three beers: Wooden Anniversary – A Brandy Barrel Aged Belgian Dark Strong, A Reason Imperial Wit, and Valley Of Gold Red Wine Barrel-aged Wild Raspberry Golden Ale.

The Second Wedge Brewing in Uxbridge has re-launched Fat Bike Double IPA.

(The Second Wedge/Instagram)

Riverhead Brewing in Kingston has introduced Citra Blonde Ale.

Clocktower Brewpub in Ottawa has launched Ottawa Pale Ale.

Nita Beer Co. in Ottawa has introduced Marvin Nash’s Right Ear Toasted Coconut Lime Sour.

Whiprsnapr Brewing in Ottawa has released Pineapple Bomb Pina Colada IPA.

Lowertown Brewery in Ottawa has launched Impeachment Sour Peach Ale

Redline Brewhouse in Barrie has released Traffic Jam Raspberry Gose – made with toasted coriander seed and sea salt.

Walkerville Brewery in Windsor has a one-off cask feature: An IPA Dry-Hopped with Vic Secret and Ekuanot hops.

Added June 23:

Parsons Brewing in Prince Edward County has restocked Rizbal Mango Lassi

Manantler Craft Brewing in Bowmanville has released Optimus Lime Witbier.

Town Brewery in Whitby has launched Kitchen Sink #2 Pale Ale – double dry-hopped with Azacca, Centennial, and Columbus.

Clifford Brewing in Hamilton has added Dark St’s of London ESB to their canned lineup.

Breakwall Brewery in Port Colborne has launched Bootleggers Blueberry Wheat.

New Beer editions are posted Mondays, Wednesdays, and Fridays.

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