Posted May 27, 2018
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Stack Brewing in Sudbury has released Hot Bocks Maibock – touting smoked jalapeno notes.
Whitewater Brewing in Cobden and Ottawa Valley has released Astrolabe
IPA – based on Australian Galaxy hops.
Clocktower Brewpub in Ottawa (all locations) is now pouring No. 7 IPA and White Stout.
Covered Bridge Brewing in Stittsville has launched Spice of My Life Smoked Maple Porter with chipotle
Wild Card Brewing in Trenton has brough back Purple Sour Ranger – kettle-soured and conditioned on raspberries.
Stone City Ales in Kingston has release their seasonal collaboration with Sawdust City Brewing: An Ale of Two Cities Sour IPA.
Bandit Brewery in Toronto has launched Blanc Dry-Hopped Sour.
Bellwoods Brewery in Toronto has Jelly King Pineapple-Blueberry available now at both breweries.
Rainhard Brewing in Toronto has introduced a new Double Dry-hopped IPA using Vic Secret and El Dorada hops plus oats.
Refined Fool Brewing in Sarnia has brough back You Are Lazy, Susan Rosemary Gose.
Forked River Brewing in London has available Hans & Franz German Pilsner and Delta Cryo-hopped Kettle Sour.
Royal City Brewing in Guelph has launched Borrowed Time Session Saison.
Clifford Brewing in Hamilton has released a new Cherry Lager.
MERIT Brewing in Hamilton has launched One For Us Brut IPA – described as a “new style of IPA coming from the west coast that create a bone dry beer that blends vinious (think suav. blanc) flavour profiles with the intensity of an IPA.” Their Earl Grey Tripel is also back.